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Daniel F. Cracchiolo Law Library Blog: Blog

Día de los Muertos at the Law Library

by Marcelo Rodriguez on 2022-10-31T16:13:00-07:00 | 0 Comments

 

Our ofrenda will be up from October 28th to November 7th inside the Law Library. Please add any photos or personal items of loved ones whose memories you would like to honor. We have frames you can decorate if you do not have one along with other crafts available. If you do not have a picture, you can write the name of your loved one on a piece of paper and place it in the jar located on the altar instead. Thank you for your participation! - LSSA

                                                       

A few words from Roberto Avila (Alumni '22 and former LLSA member)

Day of the Dead (Día de Muertos)

The Day of the Dead (el Día de los Muertos), is a Mexican holiday where families welcome back the souls of their deceased relatives for a brief reunion that includes food, drink and celebration. A blend of Mesoamerican ritual, European religion and Spanish culture. The holiday is celebrated each year from October 31- November 2. While October 31 is Halloween, November 1 is "el Dia de los Inocentes," or the day of the children who have passed away, and All Saints Day. November 2 is All Souls Day or the Day of the Dead. According to tradition, the gates of heaven are open at midnight on October 31 and the spirits of children can rejoin their families for 24 hours. The spirits of adults can do the same on November 2.

                                                                                              

Origins of Day of Dead

The roots of the Day of the Dead, celebrated in contemporary Mexico and among those of Mexican heritage in the United States and around the world, go back some 3,000 years, to the rituals honoring the dead in Pre-Columbian Mesoamerica. The Aztecs and other Nahua people living in what is now central Mexico held a cyclical view of the universe, and saw death as an integral, ever-present part of life.

Upon dying, a person was believed to travel to Chicunamictlán, the Land of the Dead. Only after getting through nine challenging levels, a journey of several years, could the person's soul finally reach Mictlán, the final resting place. In Nahua rituals honoring the dead, traditionally held in August, family members provided food, water, and tools to aid the deceased in this difficult journey. This inspired the contemporary Day of the Dead practice in which people leave food or other offerings on their loved one's graves or set them out on makeshift altars called ofrendas in their homes.

 

Day of the Dead vs. All Souls Day

In ancient Europe, pagan celebrations of the dead also took place in the fall, and consisted of bonfires, dancing and feasting. Some of these customs survived even after the rise of the Roman Catholic Church, which (unofficially) adopted them into their celebrations of two minor Catholic holidays, All Saints Day and All Souls Day, celebrated on the first two days of November.

In medieval Spain, people would bring wine and pan de ánimas (spirit bread) to the graves of their loved ones on All Souls Day; they would also cover graves with flowers and light candles to illuminate dead souls' way back to their homes on Earth. In the 16th century, Spanish conquistadors brought such traditions with them to the New World, along with a darker view of death influenced by the devastation of the bubonic plague.

El Día de Muertos is not, as is commonly thought, a Mexican version of Halloween, though the two holidays do share some traditions, including costumes and parades. On the Day of the Dead, it's believed that the border between the spirit world and the real-world dissolves. During this brief period, the souls of the dead awaken and return to the living world to feast, drink, dance and play music with their loved ones. In turn, the living family members treat the deceased as honored guests in their celebrations and leave the deceased's favorite foods and other offerings at gravesites or on the altars built in their homes. Altars can be decorated with candles, bright marigold flowers, sweet bread, and other foods like stacks of tortillas and fruit. 


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